{"product_id":"ramp-sauerkraut","title":"Ramp Sauerkraut","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCrisp cabbage fermented with wild ramps and sea salt for a tangy, garlicky kraut with serious seasonal swagger. This one only exists for a short window each spring and it's worth every second of the wait.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTara sustainably harvests ramps herself along the Wallkill River, a tributary of the Hudson, bringing a true taste of the Hudson Valley landscape into every jar. We source organic cabbage from Northeastern farms and use Celtic Sea Salt by Selina Naturally in all our vegetable ferments.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe ultimate companion for grilling season. Get it while it lasts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eVegan, organic, and gluten-free\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSold in 15-ounce glass jars, equalling one full pint of probiotic deliciousness\u003c\/span\u003e\u003c\/p\u003e","brand":"Drifter Ferments","offers":[{"title":"Default Title","offer_id":49051886616804,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/1640\/7780\/files\/RampSauerkraut.jpg?v=1780165841","url":"https:\/\/drifterferments.com\/products\/ramp-sauerkraut","provider":"Drifter Ferments","version":"1.0","type":"link"}