• Oat Porridge Einkorn Sourdough
  • Oat Porridge Einkorn Sourdough
  • Oat Porridge Einkorn Sourdough

Oat Porridge Einkorn Sourdough

Regular price $18.00
Unit price per

This isn't your average loaf. Built on an oat porridge base, milled einkorn, and a wild starter that's been earning its keep. This boule is soft and fluffy on the inside with a crunchy golden exterior crust. Every slice is slightly tangy and deeply satisfying. Organic. Locally sourced. Made in small batches for pickup in Warwick.

1000 grams / 10 servings

 

Bread Flour, Oats, Einkorn, Starter, Honey, Salt
Store Pickup Only
  • ★★★★★
    "I love Drifter Ferments. Tara is a fermentation artist - the real deal - and everything here is delicious. Favorites: the vegetable crackers, fermented cashew spread, and the fermented veggies (especially Golden Dandy)."
    Aleksandra Hosa
  • ★★★★★
    "This is a place where nearly every part of every meal has been handmade and specially prepared in advance by the owner, whose passion for and erudition about food, especially of the fermented kind, infuses every ingredient with meaningful content, flavorful nuance, and nutritional richness."
    Kevin Larkin Angioli